THICK FRUIT VANILLA MILKSHAKE
INGREDIENTS:-
- 1 litre full cream milk
- 1 cup condensed milk
- fruits: apple, pineapple, banana, pomegranate, grapes.
- vanilla essence
- custard powder
- sugar (brown and white)
PROCEDURE:-
Bring milk to boil in a container and add condensed milk to it and further heat for at least 5 min on a high flame.
Now add sugar and 4 tbsp of custard powder and stir it well so no lumps are formed. Now add vanilla essence to it and let it cool at room temperature for 20min .
Now put the freshly cut fruits and refrigerate it for at least 4hr .
and its ready to be served.
*NOTE: Don't add ice while serving.
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